Origin: United States
Aroma: Faint, characteristic
Flavor: Characteristic, nutty, mild
History: Sunflowers are native to North America, but were commercialized in Russia a few centuries ago. Native Americans used to eat sunflower seeds as a snack, and they were pounded and ground into flour for cakes and bread.
Culinary application: Used in cookies, breads, salads, spreads, rubs and marinades
High Quality Organics (HQO) is the largest North American supplier of wholesale bulk non-gmo certified organic herbs and spices, botanicals, ancient grains, dehydrated vegetables and fruits, teas and more. Our services include custom cuts and blends, flavor formulation, organic transition, new product development and custom packaging, to name a few.